Australian Tartaric Products prides itself on the manufacture of 100% Natural Products
Natural Tartaric Acid
Australian Tartaric Products (ATP) is Australia’s largest manufacturer of Natural Tartaric Acid.
Natural L(+) Tartaric Acid
L(+) Tartaric Acid is a naturally occurring fruit acid found in grapevines and is the key contributor to the characteristic flavour of grapes. Known for its versatility, it is widely used across various industries for its antioxidant, acidifying, stabilizing, flavour-enhancing, and sequestering properties.
ATP manufactures Natural Tartaric Acid in two forms:
Granular: Fine crystalline form, available in 15 kg, 500 kg, and 1-tonne bags.
Liquid: Supplied as a 50% w/v solution (500 g/L) in bulk tankers. This form is essential in winemaking, where it serves as the primary acid to regulate acidity levels.
Key Applications
Wine Industry Natural Tartaric Acid is the principal acid in wine and plays a critical role in controlling acidity throughout the winemaking process. Unique to grapes, this fruit acid is essential to maintaining the quality and stability of wines and is a vital input for Australia’s wine industry.
Food Industry Used as an acidifier, flavour enhancer, emulsifier, and preservative, Natural Tartaric Acid improves the taste and texture of confectionery, jams, jellies, fruit juices, baked goods, and ice cream. It also acts as a leavening agent in desserts and contributes effervescence to carbonated beverages.
Pharmaceutical Industry In pharmaceuticals, Natural Tartaric Acid functions as an excipient in various formulations and assists in the delivery and stability of active ingredients.
Building Industry Tartaric Acid is utilised in the gypsum, cement, and ceramics industries, where it acts as a setting retarder and fluidizer, helping to improve material workability and drying times.
Cosmetic Industry Tartaric Acid is a common component in natural skincare formulations and is used in body creams and cosmetic products for its gentle exfoliating and pH-balancing properties.
Natural Cream of Tartar
Cream of Tartar - also known as “Potassium Bitartrate” is an acid salt present in grapes and wine.
Natural Cream of Tartar
Cream of Tartar, also known as potassium bitartrate, is a natural by-product of the winemaking process. It is widely used across a variety of industries, most notably in winemaking and baking, due to its stabilising, buffering, and anti-crystallisation properties.
Key Applications
Wine Industry Cream of Tartar plays an important role in winemaking, particularly in cold stabilisation, where it helps prevent unwanted tartrate crystal formation in bottled wine.
Pharmaceutical Industry Known for its medicinal properties, Cream of Tartar is used as a mild diuretic, is commonly incorporated into effervescent formulations, and serves as a buffering agent to support chemical stability in various pharmaceutical preparations.
Baking & Confectionery Industries Well known as a natural component of baking powder, Cream of Tartar acts as a buffering agent to stabilise and increase the volume of beaten egg whites. It is also commonly used in the production of meringues, biscuits, cakes, and other baked goods. In confectionery, it helps prevent sugar crystallisation in syrups, caramels, and candies.
Other Applications Cream of Tartar is also used in the production of sweeteners, soft drinks, toothpaste, fireworks, and metal treatments.
Grape Spirit
Australian Tartaric Products is one of Australia’s leading suppliers of grape alcohol.
Premium Australian Grape Spirits
At ATP, we produce a diverse range of high-quality grape spirits, all distilled from 100% Australian grapes. Our portfolio includes Neutral and Ultra-Neutral Grape Spirit, SVR Grape Spirit, Brandy Spirit, and Industrial Grade Spirit, crafted to meet the highest standards.
Our grape spirits are ideal for a wide range of applications, including:
Vodka, gin, and liqueur production
Fortifying wines such as port and sherry
Crafting premium brandies
Use in industrial and manufacturing processes
Whether you're a beverage producer or require spirit for industrial use, we can tailor a solution to suit your needs.
Contact us today to learn more about our products and how we can support your production requirements.
Grapeseed Oil
Australian Tartaric Products offers a premium line of Grapeseed Oils, available in Woolworths Stores across Australia
Colignan Estate Grapeseed Oil
We are proud to announce our newest addition of 100% Australian Grapeseed Oil.
Experience the clean, delicate taste of Colignan Estate Grapeseed Oil, made in the heart of Sunraysia beside the Murray River. With its light consistency, high smoke point, and gentle flavour, this versatile oil is ideal for frying, roasting, BBQ, or drizzling over your favourite salad. Pressed from premium Australian grapes without the use of chemicals or external heat to preserve its natural colour and flavour. It’s a must-have for both passionate home cooks and professional chefs.
Uvoilà Grapeseed Oil
We extract Uvoilà grapeseed oil here in Australia, only from 100% Australian grape seeds. That oil is then refined and bottled separately by our parent company in Italy and shipped back here to be enjoyed!”
Expeller pressed and refined without chemical solvents!
We extract Uvoilà grapeseed oil by pressing, without using any of the solvents used in almost every other seed oil, and we refine it physically without any chemical process. This way we are able to preserve the excellent natural characteristics of grapeseed oil!
Take advantage of Uvoilà’s delicate taste and high smoke point
Uvoilà has a delicate taste that makes it an excellent partner in the kitchen, for seasoning, cooking, stir frying or deep frying. Try using it to prepare fresh salad dressings, roast veggies on the barbecue, cook seafood or meat, or take advantage of its 215°C smoke point to prepare delicate and tasty stir fried or deep fried dishes!
Contact Us
Address
Australian Tartaric Products, 1074 Boonoonar Rd, Colignan VIC 3494, Australia
Phone
+61 3 50291450